Health Books :: allergies, arthritis, attention deficit, cancer, weight loss and more

Health Books about diabetes


What is diabetes?

Diabetes mellitus is a medical disorder characterized by varying or persistent hyperglycemia (elevated blood sugar levels), especially after eating. All types of diabetes mellitus share similar symptoms and complications at advanced stages. Hyperglycemia itself can lead to dehydration and ketoacidosis. Longer-term complications include cardiovascular disease (doubled risk), chronic renal failure (it is the main cause for dialysis), retinal damage which can lead to blindness, nerve damage which can lead to erectile dysfunction (impotence), gangrene with risk of amputation of toes, feet, and even legs. The more serious complications are more common in people who have a difficult time controlling their blood sugars with medications (glycemic control).

The most important forms of diabetes are due to decreased or the complete absense of the production of insulin (diabetes mellitus type 1, the first recognized form), or decreased sensitivity of body tissues to insulin (diabetes mellitus type 2, the more common form). The former requires insulin injections, while the latter is generally managed with oral medication and only requires insulin if the tablets are ineffective.

Patient understanding and participation is vital as blood glucose levels change continuously. Treatments which return the blood sugar to normal levels can reduce or prevent development of some of the complications of diabetes. Other health problems that accelerate the damaging effects of diabetes are smoking, elevated cholesterol levels, obesity, high blood pressure, and lack of regular exercise.
(The New Diabetic Cookbook, Fifth Edition: More Than 200 Delicious Recipes for a Low-Fat, Low-Sugar, Low-Cholesterol, Low-Salt, High-Fiber Diet)

The New Diabetic Cookbook, Fifth Edition: More Than 200 Delicious Recipes for a Low-Fat, Low-Sugar, Low-Cholesterol, Low-Salt, High-Fiber Diet

Mabel Cavaiani

McGraw-Hill, 2002-04-22

Price: $14.95

Keywords: Cooking, Food Wine, Diabetes, Diabetic Sugar-Free, Diets Weight Loss, Diseases, Fiber, Health, Mind Body, Healthy, Low-Fat Diet, Medicine, Natural Foods, Nutrition, Special Conditions, Special Diet

Reviews:

A variety of recipes and excellent nutrition/exchange info
A good general cookbook with some of the best nutrition exchange information. Searching bookshelves, I've been surprised at how few of the books (particularly for diabetics) didn't give nutrition information in any depth. I have a relative new to diabetes and the food exchanges, counting fat grams, etc. are confusing and difficult--this was almost exactly what I wanted.


Please Explore Our
Online Bookstore

© 2006 by Dave Taylor: Content from Amazon and Wikipedia

an Intuitive Systems site